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Make your kitchen knives as sharp as new

April 24, 2017 Updated: September 8, 2020

Butcher Jon Viner behind the scenes of How To videoshoot

[vc_row][vc_column][vc_video link=”https://www.youtube.com/watch?v=EkyWRWvkBbI”][vc_column_text]Watch UFCW member Jon Viner, Cub Foods (Minneapolis) butcher and member of Local 653, show you how to sharpen your kitchen knives at home—just in time for Mother’s Day and BBQ season.[/vc_column_text][vc_text_separator title=”Related” i_icon_fontawesome=”fa fa-video-camera” add_icon=”true”][vc_row_inner][vc_column_inner width=”2/3″][vc_masonry_grid post_type=”post” max_items=”2″ element_width=”6″ grid_id=”vc_gid:1494258218993-a701fa69-da7a-0″ taxonomies=”39″][/vc_column_inner][vc_column_inner width=”1/3″][vc_raw_html]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[/vc_raw_html][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]