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Rep. Gutierrez Joins Farm Workers behind the Thanksgiving Meal to Hold Holiday Feast in front of White House


ufcw im thanksgivingFarm & Food Processing Workers Deliver Letters Calling for Executive Action

See here for archived footage and other important information from today’s event.

Washington, DC—Today, on the cusp of one of America’s most celebrated holidays, Rep. Luis Gutierrez (D-IL) alongside immigrant farm, food and commercial workers from across the country gathered in front of the White House to remind Americans of the people behind the Thanksgiving meal, and express their support for President Obama taking the most inclusive executive action possible.  The event shined a special spotlight on members of United Farm Workers and United Food and Commercial Workers who presented an array of Thanksgiving foods harvested and processed by immigrant workers, including a turkey, potatoes, pumpkin, and other foods commonly found on America’s Thanksgiving tables.

Said Rep. Luis Gutierrez (D-IL), “The President is going to act boldly, broadly and soon and across the country the bounty and blessings of Thanksgiving will be joyous.  The President’s actions will mean that millions of American families will not fear deportation and destruction and so many people contributing to our economy, including those who pick, pack and move the food to our tables, will be able to continue helping us all live better.”

In addition to the Thanksgiving table, farm workers delivered letters from across the country, explaining why administrative relief is so important to their families and communities.  Many of the letters included invitations to the President to share a Thanksgiving meal with farm workers in their homes.  (View the original letters in Spanish and their English translations).  One of the letters written by Jaime Sanchez, a fourth year college student and son of farm workers, appeared as an op-ed in his student paper at the University of Chicago–the President’s former place of work.  

“The protracted political debates and the partial solutions offered by House Republicans that ignore the inconvenient truth that America’s food will continue to come to our tables through the toil and exploitation of undocumented farm workers who do the work that no one else is doing.  Instead of a seat at our nation’s table, farm workers live in the shadows where they are subjected to inhumane working conditions, rampant sexual harassment, wage theft and the threat of deportation if they dare to stand up for their humanity,” said Arturo Rodriguez, President of  United Farm Workers (UFW). “That’s why we are here at the White House today, to share with America that we support the President taking the most inclusive executive action possible.  On this holiday of giving thanks, it’s time to give thanks to our Thanksgiving workers by simply extending to them meaningful action that says, ‘If you harvest our food, you’re welcome at the table.’”

Added Esther Lopez, International Vice President and Director of Civil Rights and the Community Action Department at United Food and Commercial Workers International Union, “In the face of cowardly inaction by the House Republican leadership, today we ask President Obama to do what he should have done long ago – use his clearly defined legal authority to provide relief to immigrant workers and their families. We ask the President to put in place a framework that ensures immigrant workers are treated with dignity and respect on the job.”

Their sentiments were bolstered by a chorus of farm and food workers from across the country.

Said Maria G. Lozano Ramirez, a grape harvester from Benson City, WA, “Wine is important to Thanksgiving dinner, but people drink it without thinking about how much work it takes to make that one bottle of wine. How many undocumented farm workers did it take to make it taste so good? We work long hours but without much acknowledgement.”

Pumpkin grower Maria Martha Acevedo Cardenas from Sunnyside, WA recalled the sacrifices behind every Thanksgiving meal, saying, “I’m not asking for pity, but I am asking for what’s fair. Farm workers need immigration reform.  They’re able to eat the best produce, while we are unable to afford the same fruits and vegetables we picked. One day, I would like to be able to buy my own Thanksgiving turkey.”

Added her U.S. citizen daughter, Eustalia (Toy) A. Acevedo, who picks apples in Seattle, WA, “When the average American eats that apple pie or a dish with apples on Thanksgiving, they need to realize without farm workers picking their fruits or vegetables there wouldn’t be a Thanksgiving meal.”

San Juanita Marquez, a poultry processing plant worker from Lumber Bridge, NC, explained the perils of life as an undocumented worker: “If immigration comes to the plant or my house, I could be separated from my children. My youngest children are American citizens, and because I have no family here, they would be left alone and be sent to foster care if I was deported. It would be too dangerous to take them back to Guerrero where children and the elderly are gunned down in gang violence. I ask Obama to stop the deportations – let us work and let us keep our children safe.”

Maria Arteaga, harvests potatoes in Parma, ID.  Several years ago she and her husband were stopped and subsequently deported for “looking suspicious” while on a road trip to Los Angeles.  At the time her small children, including her daughter Areli, then 5, had stayed home with a relative while they were away. “Once I was deported, all I could think about was my children. I had to get back to them. I did what any mother would have done.  I made the sacrifice and returned to the U.S. illegally.”

Added her daughter, Areli, who often helps with corn harvesting when home from college: “I want people, who don’t believe we need immigration reform to think about something before they bite into their corn on the cob: some people, unlike them, can’t be sitting at the table enjoying a Thanksgiving meal with their family because they can’t travel out of the country to see them or because their family has been deported.”

Said Inocencio Bernal Pedroza, who picks celery in Madera, CA: “Farm workers contribute to the U.S. economy, but many of them are undocumented and are not treated equally or acknowledged for their work.  They provide food for American families. Americans should try to have to have their Thanksgiving meal without undocumented farm workers toiling in the fields. There would be no dinner! There’s produce in the supermarkets because farm working hands put it there.”

Alberto Bermejo, who picks peaches in Sanger, CA, said, “If we’re not in the fields picking the peaches, then they won’t be served on Thanksgiving. A little appreciation for what we do would go a long way.”

Juan and Maria Pacheco, achieved American citizenship after years of working at a turkey processing plant in Mifflintown, PA.  Today they called for executive action on behalf of their undocumented coworkers.  Said Juan, “Families all across the country are going to be eating our turkeys next week, but they don’t know the stories behind their Thanksgiving dinner. My wife and I worked in the Empire Kosher turkey plant for fifteen years before we finally earned American citizenship. We have worked hard to earn our American Dream. This Thanksgiving, President Obama has the chance to give that same opportunity to other hardworking families like ours.”

Additional information on today’s event, including the farm worker letters, bios, social media tools and archived footage is available here.

 

 

 

 

UFCW Executive Vice President Pat O’Neill Honored for Efforts to Help Walmart Workers

imageLast week, UFCW Executive Vice President Pat O’Neill was honored by the UMass Dartmouth Arnold M. Dubin Labor Education Center during their annual awards banquet.

For 35 years, the center has served “as a bridge between working people, their communities, organizations, and UMass Dartmouth.” Their awards and dinner banquet are one of the largest gatherings of labor leaders and activists in the area.

The Southeastern Massachusetts labor movement joined the center in honoring UFCW Executive Vice President and Director of Organizing Pat O’Neill for his work with the UFCW’s Walmart campaigns.

“I am honored to accept it on behalf of the 1.3 million members of the United Food and Commercial Workers International Union,” said Pat as he accepted his award.

He continued:

Brothers and sisters, we are at crossroads in the labor movement. There is no sugarcoating it.Workers are struggling to make ends meet. More and more families are falling behind. Income inequality is getting worse. Minimum wage workers are living in poverty. Hard working immigrants are still living in the shadows.

But in too many corners of our movement, labor is trying to address 21st century challenges with 20th century solutions. It is not working. Some will tell you we need more time—that things will get back to normal eventually.

I say if you’re heading toward a cliff at 100 miles an hour, you don’t need more time. You need a change in direction. That is why I am so proud of our dynamic and forward-looking Walmart campaign.

There are those who say Walmart is too big, too entrenched, and too powerful. That we don’t stand a chance against the world’s largest retailer.

Every important battle for justice has had its share of naysayers. It is always easier to analyze than to mobilize.

Here is what I believe—when we stand together and work together and fight together and dream together—there is nothing we cannot achieve. Last week, Walmart workers and their allies sent shockwaves across the country. They shut down Park Avenue in front of Alice Walton’s $25 million penthouse. They set up a blockade of K Street in front of the Walton Family Foundation in Washington, DC. And they delivered thousands of petitions to the Phoenix home of Walmart Chair Rob Walton calling on the company to give workers $15 dollars and full-time hours. The media coverage surrounding these events was substantial and a clear message was sent to the Walton family and Walmart executives: workers will not be pushed around.”

UFCW Locals 1455 and  328 were in attendance to support Pat as well.

 

Member Spotlight: Towanda Carter

towandaTowanda Carter was recently recognized by UFCW Region 1 for her outstanding service as a union member and for helping her fellow workers, both at her own workplace and elsewhere.

After noticing unfair treatment of workers at her job working at Catholic Charities Brooklyn & Queens Inc. in 2005, Towanda and her coworkers filed to unionize with the UFCW Local 888. Her strong morale and sense of member engagement among her colleagues helped them win their first union contract in 2006.

Towanda says that working in a metroarea at a non-profit revealed to her how people are often mistreated at work, especially when they are vulnerable. Although she works for a charitable faith-based organization, management had a very anti-union stance.  The Workers were under-paid, demoralized and lacking adequate company health care–leaving many to seek charity care. Many could not provide for their families without assistance from social welfare programs. That’s why Towanda was so adamant about spreading the word about the benefits of being a union member.

Years later, Towanda is a Chief Shop Steward, representing her fellow union members on both the Bargaining and Labor Management Committees. She has also expanded her efforts to help working people throughout her community, not just her own workplace.

As a Medical Coordinator serving the less fortunate for twenty years, Towanda has been a voice of justice for her fellow union members since the beginning. She has seen her coworkers through countless grievances and group grievances, and mediations and arbitrations–all as part of their ongoing struggle to keep their employer accountable to the collective bargaining agreement they all worked so hard for.

Towanda says she was surprised to learn she had been picked to be recognized for a member award, but honored as well. Her advice for other members trying to ensure that workers have respect on the job and at the bargaining table? “Be proactive. Be active!”

Union members and activists like Towanda make our union strong. Standing together, we can all make a difference.