Workers at John Morrell pork plants in S.D. and Ill. voted to ratify new contracts.

Recently, workers at John Morrell meatpacking plants from UFCW Local 304-A in Sioux Falls, S.D., and UFCW Local 1546 in St. Charles, Ill., voted to ratify new contracts. Local unions and members worked together and stayed in close contact during the negotiating process to raise the bar for workers at both local unions, ensuring workers at both locations made equitable gains.

The new four-year contracts increase wages and maintain affordable healthcare with no increase in weekly contributions from workers. Workers also ensured that the contracts protected seniority status.

Approximately 2,400 workers in the Sioux Falls plant and over 200 workers in the St. Charles plant are covered under the contracts. John Morrell Food Group is part of the Smithfield Foods family of companies. Workers at the St. Charles plant make dried sausage products and the plant in Sioux Falls is a full pork processing plant.